Loch Duart salmon fillets, cooking in coconut oil. Seasoning is equal parts cumin, sage, and hot smoked paprika. I’m expecting great things.
2025-06-11 12:29
Philip Brewer
Writer: science fiction and fantasy, personal finance, and Esperanto
Loch Duart salmon fillets, cooking in coconut oil. Seasoning is equal parts cumin, sage, and hot smoked paprika. I’m expecting great things.