Not so dark nor so deep, but it is lovely. Plus, it’s the woods we’ve got.
Here are the lilies in full bloom, shown with Jackie admiring them.
The penultimate lily of summer.
For a couple of weeks we had dozens of lilies each day. For a while Jackie would count them. Then she decided that it would really be more respectful to great each one by name, so she started doing that. (Fortunately, they’re all named Lily, so it was pretty easy.)
We can see one more bud, so we’re expecting one more lily tomorrow or the next day, but then they’ll be done until next summer, I guess.
My most recent addition to my movement practice, just started, is animal movements.
These are basically just ground exercises where the shapes are inspired by animal movements: Bear and Crab crawls, Ape and Duck walks, transitions from one to another.
My hope is that doing them will help me connect some of my mobility practice with movement (as opposed to static stretches). My hip mobility and my toe and ankle dorsiflection are limited enough that I can’t do certain things that I’d like to do—in particular a deep squat, but also a particular kneeling-to-standing transition. Probably other things I can’t think of at the moment.
For three years I’ve been working on these aspects of flexibility/mobility and I’m making progress, but I’m not there yet. I’m not sure what it will take to get there, but one possibility that comes to mind is that I haven’t tried to connect these things with other movements. I’ve done isolated stretches, and I’ve done assisted/bolstered versions of the movements, but I haven’t tried to use the movements as part of a sequence of other movements. Very possibly my difficulty is not merely my muscles being “too tight,” but rather springs from a the lack of a proper mind-body connection linking these moves and other moves I do.
My hope is that the animal forms, by giving me an opportunity to pass through these postures (rather than merely trying to hold them as static stretches) may help make the mind-body connection in a way that lets me relax into the postures quicker than just more stretching would do.
In any case, I’ve been meaning for a long time to increase the amount of ground exercises I do and not getting around to it, and animal movements—by giving me a framework for that—have finally gotten me started.
I don’t think I’m going to stick with the animal forms for long. There are plenty of natural human ground movements which are largely similar, but some of the animal forms modify them to justify the name, and although that can be fun, my own affinity is always going to be for natural human movement.
Still, tolerating the silliness can lead to impressive results in terms of power and control. Check out for example, this video of movement guru Mike Fitch demonstrating what an animal movement practice he calls Animal Flow looks like:
Once I’ve established the habit I’ll look to transition away from animal forms and just do combos of human-style crawling, rolling, sitting, squatting, kneeling—and the transitions between them.
I’ve been occasionally joining Jackie when she does stewardship workdays at natural areas around the county as part of her Master Naturalist work. They’re fun, and they fit in very well with my shift away from exercise and toward movement. Our work Sunday, clearing garlic mustard from the South Arboretum Woods, is a great example.
(Garlic mustard is a nasty invasive, largely because the first-year growth leafs out very early, and covers the ground almost completely. Native plants emerge a little later in the spring, by which time they can’t get enough light to get going. The upshot is that the understory loses most of its natural diversity, becoming just a vast carpet of garlic mustard.)
What we did Sunday was make our way through the woods, spotting and then pulling up all the second-year garlic mustard. (It’s a biennial. The first year is the low ground cover. The second year it puts up a flowering stalk and produces seeds. If you can get the flowering stalks before they set seed, you can make a dent in the local garlic mustard density.)
What struck me was how similar our activity was to “gathering” à la hunting and gathering. It was physically similar—walking through the woods, and then squatting, bending, reaching, and pulling. It was also mentally similar—doing exactly the same pattern-matching that someone seeking to gather edible or medicinal plants would do.
I suspect that both of these aspects of this activity enhance the well-known beneficial effects of “forest bathing” (aka spending time in the woods).
The area we were clearing has a lot of downed branches, big and small, some partially or completely hidden by the ground cover, making for a complex walking surface—more good stuff for both the body and the brain.
Of course, volunteering for and participating in a stewardship work day produces all sorts of additional benefits—in particular, doing something good for the local communities (both the human community that uses the space and the natural community that inhabits it) is rewarding, as is making social connections with the other volunteers and engaging together on a common effort.
Every time I do one, I am reinforced in my desire to do more stewardship workdays, despite my slothful nature.
(The picture at the top is another view of the Cecropia moth that Jackie spotted while we were there.)
On a stewardship work day clearing garlic mustard at the arboretum, Jackie spotted this guy just out of its chrysalis—a Cecropia moth still trying to get its wings pumped up enough to fly:
Sculpture in downtown Urbana.
Since going low-carb a year ago, omelettes have been a breakfast mainstay. To provide some variety (besides mixing up the fillings—a lot of onion, peppers of various colors and hotnesses, sometimes a little smoked meat), I’ve taken to adding various spices: most often paprika, turmeric, and black pepper.
Yesterday the turmeric wasn’t in its spot in the spice rack, but I saw a spice jar out on the counter and had already added some to my omelette before realized that it was not turmeric, but rather nutmeg.
So, my gratitude for yesterday was that an omelette with nutmeg turns out to be delicious. (Who would have thought?)
My gratitude for today is that, having gotten my carb consumption back down after letting it creep up while we had visitors and then again after Jackie’s big walk, I’ve once again got my allergy symptoms under control, and have my weight (which had crept up as well) back down to exactly where I want it.