I nipped into Harvest Market this morning to pick up a couple of fillets of fjord trout, while Jackie baked a pie with the Zestar apples we bought a few days ago.
Fillets seasoned with just salt and pepper, and cooked in a cast iron skillet with a little coconut oil. Delicious!
I cook a pretty good bacon cheeseburger, and Jackie bakes a truly wonderful apple pie.
Jackie suggested that I make these sourdough cinnamon rolls instead of having her bake me an apple pie. So I did. But I’ll want an apple pie soon enough anyway.